AOP Bordeaux Rosé
Dressed in a beautiful brilliant salmon colour, this rosé reveals fine notes of very fresh raspberries and redcurrants. The mouth, soft, silky and fruity, is underpinned by a pleasant vivacity that gives it balance and length.
Perfect with prawns, white or grilled meats and fish.
Trade name area: AOC BORDEAUX ROSE
Soil: clay and chalky
Yield: 50 hL/ha
Vineyards age: 20 years old
Production: 30 000 bottles
Blend: 50 % Cabernet Sauvignon, 50% Merlot
Mechanical harvesting, selected at the right maturity
Vinification: total grapping, fermentation under temperature control
Ageing: can be drunk immediately but will develop well for 2 to 3 years
Bottling: bottles stored after cold stabilization
Degree: 13% vol.