The three emblematic grape varieties of Bordeaux express their personality through this wine. A good union between subtle red fruits aromas and silky texture. Elegance and softness.
Serve with red and white meats, games or cheese.
Appellation : AOC SAINT EMILION RED
Soil : clay and chalky, sandy and muddy
Average age of vines : 40 years old
Production : 10 000 bottles
Blend : 70% Merlot, 30 % Cabernet Franc
Mécanical harvesting. Ageing in steel tanks. Lightly oaked
Ageing : can be drunk immediately but will develop well for 10 years
Bottling : bottles stored horizontally in cages at the property, without labels, for 12 months
Degree : 13,5 % vol.