Dressed in a beautiful brilliant salmon colour, this rosé reveals fine notes of very fresh raspberries and redcurrants.
The mouth, soft, silky and fruity, is underpinned by a pleasant vivacity that gives it balance and length.
Perfect with fish, prawns, white or grilled meat.
Appellation : AOC BORDEAUX ROSE.
Soil : clay and chalky.
Yield: 53 hL/ha.
Average age of vines : 20 years old.
Production: 30 000 bottles.
Blend : 50% Cabernet Franc, 50% Malbec.
Mechanical harvesting, selected at the right maturity.
Vinification : total grapping, fermented with temperature regulation.
Ageing : can be drunk immediately but will develop well for 1 to 2 years.
Bottling : bottles stored horizontally after cold soaking.
Degree : 13% vol.