Dressed in a beautiful bright salmon color, this rosé reveals fine notes of very fresh raspberry and red currant.
The mouth, soft, silky and fruity, is underpinned by a pleasant vivacity that gives it balance and length.
A wine of pleasure for marinated grilled pork, or a pan of scampi with butter.
Appellation area : A.O.C. BORDEAUX ROSE.
Soil : Clay and limestone.
Yield : 53 hL/ha.
Age of the vines : 20 years.
Production : 30 000 bottles.
Grape varieties : 50% Malbec, 50% Cabernet Franc.
Mechanical harvesting with selection of the grapes at full maturity.
Vinification : Direct pressing or 8 hours pellicular maceration depending on the grape variety.
Ageing : can be drunk immediately, but can wait 2 to 3 years.
Bottling : Storage of the bottles during 6 months at the property.
Degree : 13% vol.